I had a fabulous night on New years eve , was at a 40th party there food was yum and the staff were totally awesome .... Well done .... BUT the DJ was pants music was far to dated ... x

We went in for a bite to eat and the salad side dish was like rubber and the tomatoes were not fresh. Nor were there any fresh herbs on the pizza - you may aswell go to a Pizza Hut

My boyfriend and I and another couple went to Dough the first week it opened and we were really disappointed. The restaurant was busy and the staff were friendly but the food was a total let down. The menu was trying too hard and the pizza topping combinations were just odd, beef and grape? My friend's husband found a large bone in his pizza and when we complained we were told that sometimes that happens when fresh roasted chicken is used. Not good enough! Also the pizzas were bigger than the plates they were served on so you constantly had to slide your pizza around your plate to cut it. Our waitress, although obviously new to the restaurant, didn’t know the menu very well and couldn’t answer many of our questions without checking first with the chef. Considering the restaurant’s name we weren’t impressed with the pizza bases, neither thin and crispy nor deep pan. Certainly nothing special. Aside from all that, the thing that upset me most was the sprinkling of dried herbs on the pizza. Tasteless dust. Although saying that, Pizza Express garnishes its pizzas in the same way so maybe I am missing the point? Clean, friendly and inviting but if you can’t get pizza right why are you bothering?